These are questions sent to me by a reader who is working on changing her kitchen to a gluten free/dairy free diet for a family member… Where do you get all of your recipes and realistically how much time do you spend in the kitchen a day? The recipes on my blog are often interpretations […]

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  • Cannon and Kassie - Since having the baby I have really simplified my cooking routine and sometimes I feel guilty like your friend. But I have to remind myself that we are eating whole, nutritious organic foods so that helps me to feel better about the simplicity of my meals lately :)ReplyCancel

Every year the kids get bigger and things get a little easier. This year they actually waited until after breakfast to open up their presents–which is huge progress from last year when wrapping paper was flying all over before I even opened my eyes. I love holidays and presents and traditions. We finally had time […]

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Mark’s gluten free potato latkes are super easy to make and delicious to eat. I don’t peel the because all the nutrients are in the skin of the potatoes–once they are fried you don’t even notice whether they are peeled or not. Ingredients: -about 4-6 potatoes (about 2.5 pounds)–peeled or just cleaned-half of a large […]

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Jenny McCarthy, actress, author of Louder than Words: A Mother’s Journey in Healing Autism and president of Generation Rescue, is an amazing person who has shown the world that kids can get better from autism through biomedical interventions. By speaking up on national TV about her own success healing her son through diet and biomedical […]

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  • Mommy Provost - We love Generation Rescue and all of their efforts! Thank-you for this post.
    Mommy Provost
    angelsandautism.blogspot.comReplyCancel

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