This is a turkey burger recipe from my sister who does a great job cooking for her family–she makes this gluten free version for our family. My kids don’t like my turkey burgers but they love these when she makes them. These tasty burgers are a great thing to grill in the summer.
Serves 6
1 lb. ground organic turkey
1/2 cup gluten free breadcrumbs
1 large egg lightly beaten
1 medium onion
1-2 cloves garlic
1/4 cup gluten free barbeque sauce
2 tablespoons mustard
2 Tbl. herbs like basil, parsley or cilantro
Combine all ingredients well, form into patties, cook until well done on grill or saute in olive oil over medium heat.
Serve with avocado slices, tomato slices, and mayonnaise!