This gluten free homemade “Subway” sandwich I made for my son looked SO good that I made a second one for myself for breakfast.  Schar baguette bread is what makes this gluten free sandwich a really tasty copy of a classic  “Subway” sandwich. The unfamiliar European style packaging of Schar bread can be a little […]

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  The Celiac Disease Center’s Gala is the one dinner where I can actually eat the food which is 100% gluten free.  The dinner at the Mandarin Oriental is always memorable but this year’s gala is going to be especially fun because Jon Stewart is hosting. And, Free Bread Inc. is donating their amazing whole […]

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Planning a weekly menu makes the week much easier. A weekly menu allows you to tell everyone in advance what to expect for dinner–and it allows you to plan meals around ingredients that are already in your fridge. This week, leftover stock in the freezer inspired me to add wonton soup to our weekly menu. […]

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