Ina Garten gave me my first cooking job at The Barefoot Contessa. My life has never been the same. I don’t have any pictures of that summer twenty years ago. It was before digital photography and before facebook. And who would have thought a summer job would leave such an impact. But the image of […]

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Q: I live in a mixed gf, non-gf house, so there are regularly wheat crumbs in the toaster oven or on a cutting board. And we boil wheat pasta in our pots 3-6 times a week. I have a special gf only pair of cutting boards, but other than that, should I be worried? Are […]

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  • Benbarton1 - Excellent answer to this question! I'm the lone GF person and I'm an adult with three other family members who are huge bread/pasta nuts, so I've had to live with some gluten in the neighborhood. Overall health and vigilance is pretty good though, so I like the idea of limiting and accommodating. As per usual, loving the blog.ReplyCancel

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