 I have been helping Point O’Pines Camp for Girls with their efforts to provide gluten free food for GF campers. It is their second summer providing gluten free food to campers and counselors and now they are expanding options so that campers with celiac and/or gluten intolerance can do cooking classes with the other campers. […]
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This is my friend Jill’s recipe. Of course, I had to tinker with it and made chocolate chip banana mini muffins. My recipe will be published tomorrow. Here is the original. So Easy! Gluten Free Banana Bread 3 large ripe bananas1 cup sugar1 egg4 tablespoons butter or butter alternative1.5 cups all purpose GF flour1 teaspoon […]  This Wednesday, I am speaking at the NYNJ Raising our Celiac Kids meeting about how going gluten free has changed my life. Below is a description… NYNJ R.O.C.K. MeetingWednesday, May 25, 20117:00-9:00 pmNYACK Hospital160 North Midland AvenueNyack, NY Gluten-Free Living: It’s Not Just a “Gastro” Thing A Celiac diagnosis is not the only reason people […]  Wednesday, June 8MENDHAM BOOKS84 East Main StMendham NJ 07945 7:00 PM talk/signing Meet Kelly Dorfman, “nutrition detective”, in person and hear about her new book What’s Eating Your Child? on Wednesday, June 8th at Mendham Books. The book is about the hidden connections between food and childhood ailments such as anxiety, recurrent ear infections, stomachaches, […]
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