“You can never have enough healthy gut flora” said my husband jokingly as I rambled on about this recent study at the NIH about the impact of gut flora on weight. Although weight is not of huge importance for my family, it is a huge issue (no pun intended) for many families and gut flora […]
 I used a terrific recipe from the blog Only Sometimes Clever to make my gingerbread houses this year. course, I adapted it and instead of using the suggested flours I used 9 cups of whatever leftover flours I happened to have around. A gingerbread house is a good way to use up your leftover flours […]
I recreated my friend Kim’s SCD recipe for Banana-Almond Bread which was posted on the NAA-NYC blog. I added extra bananas, eliminated the almond butter (only because I didn’t have any!) and switched from cinnamon to cardamom. And I used agave instead of honey. The bread turned out moist and spicy from the cardamom. Kids […]  Nature’s Path sent me a box of their new Whole O’s and they are a crunch, organic, gluten free alternative to Cheerios. I sent some Whole O’s into my son’s preschool to see if the other kids liked them and they ALL loved them–although my son is the only one who is gluten free–so they […] loading
|
|
T
w
i
t
t
e
r
F
a
c
e
b
o
o
k
Kyndra - I recently found out about the probiotic drink Yakult and now I drink it every day and my kids like it too because it is so yummy. Do you know about it? What do you think?