My son’s preschool asked where they could find this terrific gluten free flour by Orgran. They make playdough out of it and cook with it in several classes that have kids with gluten and wheat allergies. You can find this flour mix at Fairway on the Upper West Side in NYC or online at www.Inspired […]

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  • Our Family Is His - Thank you for this recommend. After really watching my 11 1/2 month old (with multiple food allergies, including milk and soy) I think we might have a gluten sensitivity. I am watching his diapers (that was my tell-tale sign of my sensitivity – well, my BM’s) and we are still getting the nearly diarrhea poops and the muscous. Yeah. I am going to force this entire family to be gluten free at this point. We will, as the parents, have to wean ourselves. If I go cold turkey, I know I will not make it. I am a bread gal. But something has to give around here. I am now on the hunt for even better flours because the ones I have tried stink!ReplyCancel

This is an easy, inexpensive meal to make weekly. You can serve it with condiments (cheese, guacamole, scallions, tomatoes, or cilantro.)You can also puree the beans in a food processor and add some olive oil for a delicious bean dip or soup. Cover a pound of black beans in water. Soak overnight. Drain and rinse. […]

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  • Kenya - If you add a little baking soda or sauerkraut juice to the beans while soaking it makes them even more digestable.ReplyCancel

This is a super easy recipe to make if you have a crock-pot or slow cooker. I am not a huge fan of pork, but my husband found these in the frozen section of our health food store and they are organic. 4 organic pork chops1 bottle gf barbeque sauce (we use Bone Suckin’ Sauce) […]

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