I love the nutty, creamy taste of Emmy’s Organics Cheesecake which is vegan, gluten free and raw. My dear friend Mary brought over some from the Park Slope Food Coop. I sampled the lemon cheesecake and the chocolate cheesecake. The lemon cheesecake looks like a key lime pie with a nut crust and a tangy […]

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  • Emmy's Organics - wow, thank you so much for this beautiful review!! thank you for your blog and for educating people on health for themselves and their children.
    love,
    ian and samantha
    owners, emmys organicsReplyCancel

This is an adaptation of Sesame Pasta Salad with Mizuma recipe from the Greens Glorious Greens Cookbook. I like to publish my recipes so I remember what I did to the original! And it’s handy to have the recipe when I am on the road without my favorite cookbook. Gluten Free Sesame Mizuma Pasta Salad […]

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The first week at the farm share we received Cherriette Radishes, Bok Choi, 2 heads of Red Leaf Lettuce, Buttercrunch Lettuce, Arugula, Mizuna, Mustard and Oregano. My son did have a salad and some of us enjoyed the bok choy stir fry but mostly, I was the main beneficiary of this weeks early lettuces and […]

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  • Rice Palette - Great recipe!

    Whenever my parents buy Chinese greens, they soak them in my sink the same way you did in your photo.. So I followed their lead!

    Are you on Twitter by any chance?ReplyCancel

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