My son has an event at his school where they are serving brownies. Too lazy to cook a bunch of brownies when he really shouldn’t have ANY brownies we settled on a gluten free, dairy free, soy free donut. I peeled off the sugar coating after defrosting it in the microwave for 20 seconds. Then I dipped it in a glaze of melted chocolate enjoy life chocolate chips and coconut milk. I used the coconut milk so to reduce the amount of chocolate but so that it still seemed like a chocolate coated donut. Kinnickkinnick also sells chocolate dipped donuts. But, it seemed easier to just use what we have and not bother buying a package of donuts.
T
w
i
t
t
e
r
F
a
c
e
b
o
o
k