Comments on: By the Way Bakery–NYC’s newest gluten free (and DAIRY-FREE!) Bakery

By: Molly (Based on a Sprue Story)

Molly (Based on a Sprue Story) — Mon, 28 Apr 2014 01:09:06 +0000

We go to Hampton Chutney pretty often and like it a lot. All the way up in Washington Heights is a little trickier; I'm sure we could eat at some of the Dominican restaurants, but with the language barrier I'm too nervous to try them. (I really need to learn Spanish!)

By: gfcfmom

gfcfmom — Wed, 26 Feb 2014 03:26:49 +0000

You are so lucky that it is close to you! Yes, the brownies are amazing. It really is incredible what they are doing there. Happy you gave a shout out about what you tried/liked. Is there anything else on the Upper West Side that you like?

By: Molly (Based on a Sprue Story)

Molly (Based on a Sprue Story) — Wed, 26 Feb 2014 03:23:22 +0000

I didn't try the cakes when I visited, though I was drooling over them. Of what I tried, I thought the brownies were just mind-blowingly awesome and were definitely my favorite! Nice that it's so close to my neighborhood (Washington Heights), too.